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Lemon Pepper Seasoning

Our MSG-enhanced Lemon Pepper Seasoning adds depth and zest to a wide range of dishes. It works well with meats (particularly chicken), vegetables, and pasta, although it was originally used primarily for fish.


  • Black Pepper: The King of Spices, black pepper is a flowering vine, cultivated for its fruit, which is usually dried and used as a spice and seasoning. Peppercorns are the most widely traded spice in the world, accounting for twenty percent of all spice imports.
  • Granulated Garlic: Garlic powder has a different taste from fresh garlic. If used as a substitute for fresh garlic, 1/8 teaspoon of garlic powder is equivalent to one clove of garlic. It has a strong and intense profile.
  • Citric Acid: Citric acid is a weak organic acid. It is a natural preservative/conservative and is also used to add an acidic, or sour, taste to foods.


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